A business owner devised an unconventional way of frying her last piece of turkey after a long, exhausting day.
In the clip, a single piece of turkey could be seen sizzling in a large frying pan. A small amount of cooking oil was visible in the large frying pan, positioned on one side of the gas stove so the last piece of turkey could fry.
The business owner disclosed that she was exhausted and frying the turkey in that manner was her last management skill. Her unconventional method assumed that the turkey was an order and she couldn’t pour a large amount of oil since there were multiple orders to avoid wastage; hence, the frying pan was tilted.
According to the woman, she had reached the end of her energy and joked that the lone piece of meat represented her ‘last management skill” for the day.
See comments below,
@CHEF ALVIN 1 Order go humble you 🥺
@𝑫𝑼𝑲𝑬 𝑶𝑭𝑶𝑹 Get an air fryer
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